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Current status and trends of green endoscopy

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Abstract
The increasing global emphasis on sustainability has extended its influence to the field of medicine, including endoscopy. Green endoscopy aims to minimize the environmental footprint of endoscopic practices while maintaining high standards of patient care. This review examines the current status of green endoscopy, focusing on its environmental impact, strategies for waste reduction, and adoption of sustainable practices. The key topics include the environmental challenges posed by single-use devices, the role of sterilization and recycling, and innovations in energy-efficient endoscopic equipment. Furthermore, we highlight policy recommendations and actionable strategies for healthcare systems to transition toward green practices. By integrating these approaches, the field of endoscopy can meaningfully contribute to global sustainability efforts without compromising clinical outcomes.
All Author(s)
Kihyun Ryu ; Won Jae Yoon ; Sang Hoon Kim ; Da Hee Park ; Jin Hwa Park ; Ki Bae Bang ; Tae Joo Jeon ; Da Hyun Jung ; Young Sin Cho
Intsitutional Author(s)
조영신
Issued Date
2025
Type
Article
Keyword
Carbon footprint; Endoscopy; Environment and public health; Medical waste
Publisher
Korean Society of Gastrointestinal Endoscopy
ISSN
2234-2400 ; 2234-2443
Citation Title
Clinical endoscopy
Language(ISO)
eng
DOI
10.5946/ce.2024.332
URI
http://schca-ir.schmc.ac.kr/handle/2022.oak/4885
Appears in Collections:
소화기내과 > 1. Journal Papers
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